Flour
- 3 cups
Salt
- 1/2 teaspoon
Sugar
- 3 cups
Mashed
pumpkin - 16 ounces
Olive
oil - 1 cup
Eggs
- 3
Water
- 2 -3 cups
Baking
soda - One teaspoon
Chopped
walnuts - 5 ounces
Bread Baking Pan
How to prepare:
1. First, preheat your oven to 350 degrees.
2. Then
mix flour, salt, baking soda and sugar.
3. Add the walnuts into the mix.
4. In a bowl blend the mashed pumpkin, water, eggs, spices and oil.
5. Mix the contents of the bowl together with the dry components
and knead the dough until it has a smooth, even cosistency.
and knead the dough until it has a smooth, even cosistency.
6. Butter
the baking pan and put the bread dough into it. Bake it for about an hour.
7. Pull it pull it out of the oven and let it cool for 30 - 4 0 minutes.
Only after it has cooled off enough you can take the bread out of the pan.
Only after it has cooled off enough you can take the bread out of the pan.
This bread is going to have a wonderful flavor. Since it contains pumpkins, it will be a little bit softer and savoury than usual bread.
If you would like, you can include some oatmeal in the pastry making to make it even healthier.
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